Scientific Name(s): Cucurbita pepo L. Common Name(s): Acorn squash, Butternut squash, Chilacayote, Field pumpkin, Fig-leaf gourd, Pepo, Pumpkin, Squash, Yellow summer squash, Zucchini Medically reviewed by That definition is quickly changing as new varieties emerge, such as white or multi-colored pumpkins, ornamental or colossal types, and with smooth or bumpy skin. Three main varieties are used: Side note: All pumpkins are a type of winter squash, but not all winter squash are technically pumpkins. Size and weight: small, around 1-3 kg. Gardeners need not wade through the pumpkin patch, possibly injuring vines or leaves while searching for the immature pumpkins. When the seedlings emerge they are thinned out to two plants per spacing. While most are familiar with pie pumpkins, there are many other delicious ways to enjoy these members of the Cucurbitaceae family.. Muffins, pancakes, soups, stews, and even pumpkin lasagna are all tasty and fresh when you know the best varieties to grow for cooking. The edible varieties can be relished, and other pumpkins are … But, here’s the difference: Mini Tiger Striped Pumpkins weigh about 8 ounces and Lil’ Pumpkemon Pumpkins weigh 1 to 2 pounds. RELATED: The most unbelievable carved pumpkins What are the different pumpkin varieties in Australia? Pick pumpkins when they are a deep, solid color–orange for most varieties–and the rind is hard. Kent (J.A.P) pumpkin. Fluted Pumpkin . This classic pumpkin dates back to the 19th century. Fluted pumpkin a popular vegetable in Nigeria and other West African countries, known as Ugu in South Eastern Nigeria with botanical name Telfairia Occidentalis, is a member of the Cucurbitaceae family, Its Other names are Fluted Gourd, Sokoyokoto in Yoruba, Kabewa in Hausa and Ikong-Ubong in Efik. Fluted pumpkin seeds have been reported to be rich in protein [14]. Pumpkins without stem do not keep well. Varieties Pumpkin - All America Selections. Telforia Occidentalis is a drought-tolerant, dioecious perennial crop that is indigenous to Southern part of Nigeria and it does belong to the family of Cucurbitaceae.It is widely grown in many nations of West Africa, but is mainly cultivated in Nigeria, for its highly nutritious leaves which is used primarily in soups and herbal medicines. The fluted pumpkin leaves extract also appeared to have a bactericidal effect on the product as bacterial load decreased with increase in the concentration of the extract. As well as the typical favourites, like Goosebump or tiny Munchkin, there will be loads you have probably never heard of.Here’s where you can discover some of the different varieties. Pumpkins require 100 or more days to reach harvest. CULTIVATION . Telfairia occidentalis is a tropical vine grown in West Africa as a leaf vegetable and for its edible seeds.Common names for the plant include fluted gourd, fluted pumpkin, ugu (in the Igbo language), and ikong-ubong (in the Efik and Ibibio languages). Vining varieties can grow to very large sizes and require a good deal of space. Fluted pumpkin seed oil (FPSO) can be used for treating infertility in male by boosting the functionality of the testicles for an increased sperm count. The oil was extracted in a soxhlet extractor using normal hexane as solvent. Fluted pumpkin seeds have been reported to be rich in proteins [14]. There is, howevers , a major limitation in the utilization of many plant seeds, including T. occidentalis seeds Fluted Pumpkin is native to Western Africa; it is mainly cultivated in Nigeria because this is one of the fruits, which conveniently grows in the drought prone conditions. Although the variety of pumpkins that feature in the making of jack-o-lanterns is edible, it is best to cook with sweet or pie pumpkin varieties. Pumpkin is a warm-season vegetable that can be grown throughout much of the United States. In this study, the work done on the extraction of oil from fluted pumpkin (Telfairia Occidentalis Hook F .) A contender for the world’s prettiest pumpkin, ‘Blue Ballet’ produces teardrop-shaped fruit clad in powder-blue skin. Culture: The only real demand pumpkins make is for space. This is as a result of the high level of anti-oxidative properties such as oleic acid, vitamin A, alkaloids, tannins and linoleic acid in the oil that restrains the lipid peroxidation activities thereby boosting fertility. Pumpkin F1 Hybrid 'Autumn Gold' Early to color, early to harvest, best describes the Vegetable Winner Pumpkin Autumn Gold. White pumpkins are available in several varieties, but the lumina tends to have the best taste. Shape and colour: With a slightly flatter appearance, dumpling pumpkins are distinctive for their ‘caved in’ tops. Nutrition Facts. This medium-sized pumpkin typically weighs about 10 pounds, has light ribbing, and is known for its sweeter taste. T. occidentalis is a member of the family Cucurbitaceae and is indigenous to southern Nigeria. 14 Soothing Butternut Squash Soup Recipes Vegan Pumpkin and Sweet Potato Soup There's a wide, wide range of colors, shapes and sizes. Our pumpkins and parsnips are common supplies, We have pumpkins at morning and pumpkins at noon, If it were not for pumpkins we should be undoon." The pumpkins used for jack-o-lanterns are C. pepo, not to be confused with the ones typically used for pumpkin pie in the United States, which are C. moschata. Seed residue after oil extraction is also used as animal feeds [13]. There is, however, a major limitation in the utilization of many plant seeds, including T. occidentalis seeds Pick pumpkins before the first hard frost. seeds, its transesterification methyl ester (biodiesel) and characterization is reported. They also don’t realize that pumpkins are winter squash varieties. The sensory evaluation revealed that Sample C containing 90% soy milk and 10% fluted pumpkin The aim of this study was to produce complementary food that will meet the nutritional requirement of infants and children from blends of maize and defatted pumpkin flour. Use a white pumpkin next time you bake a pumpkin cake. of fluted pumpkin are used in the production of gu”, alocally made“Ogiri ucustard [2]. Each vine will bear around five pumpkins, which average about 2kg in weight. ‘Blue Ballet’ Cucurbita maxima. It is said that pumpkin oil has been commercially extracted in Eastern Europe and Russia. AGRICULTURAL ASPECTS. At Pumpkin Moon we have planted over eighty different varieties of pumpkin, squash and gourd. The iodine values, fluted pumpkin (101.73) and Tropical almond (85.12) suggest a high degree of unsaturation compare to palm oil. of fluted pumpkin are used in the production of gu”, alocally made“Ogiri ucustard [2]. Use a pruning shears to cut pumpkins from the vine and leave a 3 to 4 inch stem attached to the fruit. Clinical Overview Use. Pumpkin seed was also processed by cleaning, milling, defattening, … Maize varieties (Common Maize and Quality Protein Maize were processed by cleaning, steeping(8hr), germinating(72hr), drying, milling and packaging. Pumpkins are a staple in fall decor, and more and more we’re seeing families choose unique and, you might even say, ugly pumpkins for their holiday decorating projects.. Pumpkin. Their skin is thinner and whitish in colour with mottled, dark green striping. Shape and colour: round with green and yellow skin. Size and weight: Dumpling pumpkins are one of the smallest pumpkin varieties and are around the size of a large fist. Grow high quality pumpkins from the highest quality pumpkin seed and take advantage of the magic they bring to your business! Pumpkin should be planted in full sun and provided with ample soil moisture due to their shallow root system. So I thought it would be fun to take a look at some of the most unusual pumpkin varieties to look for this fall. They are around 400-500 grams each. Big pumpkins, small pumpkins, and everything in between pumpkins. Learn how to grow heirloom pumpkin varieties along with other squash varieties. Fluted Pumpkin leaves are rich in dietary properties like calcium, iron, potassium, and manganese. Pumpkin seeds, seed oil, and pumpkin pulp have been evaluated in limited clinical trials for medicinal … A first-rate variety that is the equal of any pumpkin grown in Australia.
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