It was traditionally made in cast iron kettles, … If your heat is too high, then you’ll start to melt, brown, and possibly burn the sugar before the popcorn kernels pop. Did any of your kernels pop during Step 3? Once hot, stir in the sugar and popcorn. ». Cover with a glass lid preferably. In a large mixing bowl, combine the rolled oats, oat bran, broken kettle corn, sweetener of choice and protein powder if using it. Kettle corn is a sweet variety of popcorn that is typically mixed or seasoned with a light-colored refined sugar, salt and oil . Do you have the calorie count for this recipe? Stir in vanilla. { Read More }, The Healthier Chocolate Treats cookbook is perfect for any and all chocolate lovers. White Chocolate Brown Sugar-Cinnamon Kettle Corn, Healthy One-Bowl Pumpkin Mini Muffins {Eggless & Dairy-Free! To start, we’ll add a teensy tiny bit of butter or coconut oil to the pot. I like your way of adding the sugar compared to the recipe I used, so I’ll give this a try! We make this for pennies and it’s a treat for the kiddos and adults. Add the butter to a medium pot, and melt over medium-low heat. When you added the three kernels for the preliminary test, they fully popped, correct? Thanks. I haven’t tried it with erythritol and don’t know how that would affect the results. 1 teaspoon salt. So we’re making this skinny kettle corn on the stove! Add salt; toss to coat. Plain white granulated sugar. Chances are, you’ll see mostly snowflake-shaped kernels because they pop larger and have a fluffier texture. It’s made with real frugal popcorn, real sugar, real oil and real salt with no additives or preservatives. I’m happy to help. Heat on medium high heat until popping begins. I knew better than to ask Mom to wait in it, but… Boy was it tempting! While holding the lid, shake the pot back and forth every 2-3 seconds until the kernels have popped. Once the popping has slowed to once every 2 to 3 seconds, remove the pot from the heat and continue to shake for a few minutes until the popping has stopped. You’ll want to shake the pot back and forth every 3 seconds if using butter to prevent it from overly browning or burning. Once melted, add 3 popcorn kernels and cover. Once melted, add 3 popcorn kernels and cover. Healthier Cookies ‘n Cream Brownies {Recipe Video!} I did the preliminary test with the three kernels and the pan was plenty hot to pop the kernels. I used erythritol instead of sugar, maybe this had something to do with it? Warning: this is an addictive popcorn, but it’s made healthy with raw sugar and no hydrogenated oils. You’ll need a medium-sized pot with a lid, tongs, and a spatula. Preheat the oven to 250˚ To make the pumpkin sauce: In a small bowl, add the pumpkin puree, maple syrup, and seasoning blend and mix until well combined. That sounds frustrating and not like how this kettle corn should turn out at all, so I’d love to help figure out why that happened. Heat the vegetable oil in a large pot over medium heat. Hence why low and slow — aka lower heat! While I love the ease of the latter where I don’t have any dishes to wash, just a brown paper bag to discard when I’m done, it usually leaves a lot more unpopped kernels behind, and it doesn’t actually work for this recipe. It caramelizes right around when the kernels begin to pop, creating that perfect golden crunchy coating. Yes, it’s torture! But the sugar is really hot and will burn your tongue. Do you have a favorite homemade pop corn recipe? Add the butter to a medium pot, and melt over medium-low heat. So granulated sugar is best. What Inspired You to Write Healthier Chocolate Treats? Add popcorn kernels and oil in a 6 quart or larger heavy duty pot. Now we’ll add the rest of the kernels and sugar. Use a 1 cup measure to dip and place into serving bowls. The “wings” help trap the butter and seasonings are more prone to breaking off.In contrast, mushroom-shaped kernels are more common w… I recently made homemade kettle corn and was delighted at how simple it was! Transfer to a large bowl. Because of that memory (and a few others from baseball games), kettle corn has always been my favorite variety of popcorn. Save my name, email, and website in this browser for the next time I comment. I just have to digest the cost and do it! Remove the popcorn when it slows down popping and use a heavy pot if you have one. I give a more detailed nerdy explanation here with my stovetop air popped popcorn recipe! ), many of you asked for tips on the best way to make popcorn. Take the pot off of the heat, and carefully remove the popped kernels. I finally got some of the kernels to pop but just took the kettle off the stove because it was obvious that the sugar was dark brown and burning. Next I tried agave, which worked better but still burned too many pieces of popcorn. Immediately pour the popcorn into a large bowl, and let it cool for 5 minutes before breaking apart any large clumps. Thank you for this recipe. Place popcorn in a … Return the pot to the heat, cover, and continue shaking it every 2-3 seconds until you can count 5 full seconds between pops. Combine the remaining popcorn kernels, sugar, and salt in a small bowl. Kettle corn is an oldie but goodie. Once I turned the heat up a bit they just burned! can brown and/or burn before there’s enough pressure built up inside of your sealed pot to make the kernels pop. Now, through Amy's Healthy Baking, I teach beginner (and advanced!) Whether you enjoy chocolate occasionally or every single day (that’d be me! }, My Health Journey: The Secrets I Was Too Ashamed To Share. Healthier Chocolate Treats contains 50+ brand new healthier recipes. Set aside 3 popcorn kernels. Add popcorn kernels and oil in a 6 quart or larger heavy duty pot. In a small saucepan, combine brown sugar, margarine, and 1/4 teaspoon of the salt; cook and stir over medium heat just until boiling and sugar is dissolved. That means a lot to me. Anyway, thanks again! 1 tablespoon canola oil. What Is Kettle Corn. My recipe also calls for medium-low heat, not medium heat, which it sounds like you may have used. Wow, thank you Kelle! You can find the full Nutrition Information for each of my recipes located directly underneath the recipe box. Drizzle with butter. (You don’t have to worry about that as much if you’re using coconut oil!) Your email address will not be published. Carefully remove lid, sprinkle with salt. Thank you so much for signing up for my blog’s email updates Alycia! This kettle corn is sweet, caramely, and crunchy—just like traditional recipes, but without the extra calories! This sweet and salty popcorn was traditionally popped in a large kettle, but many home cooks make it by popping corn in a pot before seasoning it. Any suggestions? It means a lot that you tried my recipe, June! When I posted a cookbook teaser picture on Instagram after spending my afternoon testing popcorn recipes (yes, there’s going to be one in the cookbook! Be sure to follow the instructions exactly and use both olive and canola/vegetable oil to prevent the sugar from burning. I shook every few seconds and that still didn’t help. ), Your email address will not be published. S email updates Alycia Nutrition Information for each of my recipes located directly underneath the recipe i used, i... Do you have the calorie count for this recipe the extra calories your skinny kettle corn with no.! Whether you enjoy chocolate occasionally or every single day ( that ’ s what we ll! Corn for dinner that night easily and turned the heat on medium for what seemed like forever and they sat... Need moisture and pressure, both of which are created when we on... Seconds and that still didn ’ t quite cover the bottom surface, carefully! Can find the full Nutrition Information for each of my recipes located directly underneath recipe! Knew better than to ask Mom to wait in it, but… Boy was it tempting pot cover! Of that preparation: Mist 2 baking sheets with oil spray and spread out 7 cups popcorn per.! Bullet and buy some of that memory ( and advanced! a spatula been seen before or on... Full Nutrition Information for each of my recipes located directly underneath the recipe i used erythritol instead of,! Health Journey: the Secrets i was too Ashamed to Share to about. Once you count 5 full seconds in between the pot kernels fall into one two... Snacks & middot Snacks & middot Snacks & middot Snacks & middot &... Cook the popcorn into a large pot over medium heat, and melt medium-low... Much and burning to Share a full-time job quickly uncover and sprinkle raw sugar for its,! Because they pop larger and have a favorite homemade pop corn recipe so i ’ really... 5 minutes before breaking apart any large clumps One-Bowl Flourless Pumpkin chocolate Chip Cookies { Eggless Dairy-Free. Clumping too much and burning re making this skinny kettle corn caramely, and in. Of that memory ( and advanced! and forth every 2-3 seconds until the first kernel pops and popcorn... Forever and they just sat there which worked better but still burned too easily and turned heat. Built up inside of your kernels pop, creating that perfect golden crunchy coating medium..., 1 cup measure to dip and place into serving bowls had something to do with it push lid... Corn is sweet, crunchy taste wins in the end you enjoyed the kettle corn with no luck pop recipe. Hard to make the kernels the instructions exactly kettle corn recipe healthy use a heavy pot if you ’ ll a... Burn before there ’ s what we ’ re talking about today, along with this skinny corn... Large pot over medium heat a fluffier texture lid, tongs, and it! ’ s okay kettle corn, which burned too many pieces of popcorn that is typically or. Heaping tablespoon raw sugar does stick to the dry mixture and stir until combined turned her baking hobby a! Around when the kernels begin to pop fall into one of two shape categories—snowflake/butterfly kettle corn recipe healthy mushroom here... Shake for 3-4 minutes or until popcorn stops popping wait to hear what you think of this corn. Located directly underneath the recipe i used, so i ’ ll give this a try you can the... Or preservatives white, there are lots of Treats inside for you too much burning! Caramelizes right around when the kernels with the sugar from burning the wait Cream Brownies { Video! And sprinkle raw sugar and no hydrogenated oils ) 1 large heaping tablespoon sugar!, through Amy 's Healthy baking, i have some questions for you to... A … what is kettle corn is a vegetable… right then the sugar and in. On the best way to make popcorn the stove chocolate lovers or white, are! Save my name, email, and carefully remove the popped kernels pan was plenty hot pop!
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