In this recipe, the humble turnip is transformed into a rich turnip soup made creamy with just 1 tablespoon of butter. Serve it as a starter or side soup. DIRECTIONS. A potato adds to the creamy texture while the apple adds a very subtle fresh flavor. https://www.allrecipes.com/recipe/219770/turnip-and-potato-soup ADDITIONS Once the soup is fully prepared, feel free to add sliced mushrooms, shredded chicken, cubes of ham, or even macaroni for a chunky … Place turnips, potatoes, and onions in saucepan. https://cooking.nytimes.com/recipes/1015712-turnip-leek-and-potato-soup Cover with small amount of water and simmer until tender; drain. Ingredients. The mini salad on top is optional, but we love … Mash with potato masher. VEGGIES The turnips are the primary flavor in this recipe. SEASONINGS Salt & curry powder are added to the soup for an extra kick!.
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