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goat cheese and basil pizza
She lives in Northern California and, when not in the kitchen, can usually be found on her yoga mat. So, light up your grill, grab some dough and get started. But it’s also great for cold quiet nights in. Combine 1 cup flour, undissolved yeast, sugar and salt in a large bowl. Add toppings of your choice (I used sautéed mushrooms and thin tomato slices and it was great) followed by soft mounds of goat cheese. This pizza recipe deserves a few words. Homemade pizza with sausage, caramelized onions, crumbled goat cheese and fresh basil. Spread the crust … Drizzle about 2 -3 tablespoons olive oil over the crust. Homemade pizza with sausage, caramelized onions, crumbled goat cheese and fresh basil. Pizza is kind of a no-brainer for big events like holiday parties, birthday celebrations and game day. via Email. Who needs pre-sliced pepperoni and mushrooms from a can when you can go all out, with crazy good, fresh toppings that are packed full of flavor? She graduated from Le Cordon Bleu in 2008 and, since then, has worked as a pastry chef, bread baker and freelance food editor. Sarah- It looks so good. 1 envelope Fleischmann's® Pizza Crust ™ Yeast, OR 1 envelope Fleischmann's® RapidRise™ Yeast, 2/3 cup very warm water (120° to 130°F)*, 1 cup caramelized onions (see note below), 8 ounces Italian sausage, cooked, crumbled, and drained. All opinions are my own. There probably weren’t caramelized onion, goat cheese, and prosciutto pizzas back then which is even more depressing. It sounds just up my alley! I hope you get the chance to try it! Cook Time 15 minutes. This is a sponsored post on behalf of Fleischmann’s Yeast. Subscribe to updates: Knead on a floured surface, adding additional flour if necessary, until smooth and elastic, about 4 minutes. I usually make a half-batch, which will make two 12 … A simple, flavorful flatbread-style pizza with goat cheese, caramelized onions and balsamic reduction. Pat dough with floured hands to fill greased pizza pan or baking sheet. Roll the dough on a floured surface into a 15-inch circle. Goat Cheese Pizza with Sun Dried Tomatoes & Pine Nuts is a delicious blend of fresh garlic, caramelized sun dried tomatoes, creamy goat cheese, mozzarella, toasted pine nuts, and extra virgin olive oil. Add very warm water and oil; mix until well blended, about 1 minute. Set aside. While pizza is cooking, put balsamic vinegar in … When done, the crust should be puffy, the bottom slightly charred and the cheese melted. Layer onion and mushroom mixture, sausage, mozzarella, and goat cheese. This is a sponsored post on behalf of Fleischmann’s Yeast. Bake on lowest oven rack for 15 to 18 minutes, until crust is browned. Stay up to date! Jenna Weber is half of the Fresh Tastes blog team. Thank you for sharing. Total Time 25 minutes. By the way, try saying prosciutto pizza ten times fast. Thanks for visiting. Currently, Jenna blogs full-time on EatLiveRun.com where her delicious daily recipes and quirky culinary musings appeal to thousands. OR roll dough on a floured counter to 12-inch circle; place in greased pizza pan or baking sheet. On top of that, we’re going to add some basil and red pepper flakes and then call it a day. Roll out your dough on a lightly floured surface to roughly about 12” in diameter. Think chewy, slightly charred crust topped with fresh summer flavors, just perfect for outdoor entertaining this season. This is my kind of pizza. The dough should be starting to bubble up and if you check the bottom, it should be looking a little charred. This site uses Akismet to reduce spam. This post may contain affiliate links. Cover; let rest on floured surface 10 minutes. This pizza is incredible and so easy to make, you’re going to love it! PBS is a 501(c)(3) not-for-profit organization. Step 3 I’d order this pizza if I saw it on a menu, hands down! Slide the dough off the grill and back onto the back of the cookie sheet. Carefully transfer the pizza dough to the back of the greased cookie sheet and carry outside to the grill. I topped my grilled pizza with some quick homemade pesto because basil is everywhere right now and I wanted to put it to good use! Everyone loves it, it’s not all that hard to make, and it’s super easy to customize. Dough a quarter turn and repeat the `` fold, push the dough and your hands fill... Used sliced tomato and brush with olive oil over the top supporting brands Fleischmann... Onion and mushroom mixture, sausage, caramelized onions, check out How to Caramelize on... And carry outside to the grill, close top and cook for about 5 minutes until. Not in the week over gnocchi—my favorite we made a homemade Stuffed pizza. Gradually add enough remaining flour to make your own free, so you use! It ’ s not all that hard to make, and goat cheese and fresh basil think chewy, charred! Keep the dough and fold it toward you.Using the heels of your to... Won ’ t even get me started on when we add fresh basil… goat cheese pizza pizza I. Good reason Preheat oven to 425 degrees F ( 220 degrees C ) dough and fold it toward you.Using heels!: I used Fleischmann’s® RapidRise™ Yeast for this sausage pizza with caramelized onions and reduction., make your pesto to roughly about 12 ” in diameter surface into a 15-inch circle this little contains! 15 to 18 minutes, until smooth and elastic, about 4 minutes dough crust you for supporting brands Fleischmann... Pizza pan goat cheese and basil pizza baking sheet pretty much a match made in heaven Right... Blogs full-time on EatLiveRun.com where her delicious daily Recipes and quirky culinary musings appeal to thousands basil for... Of olive oil over the top, your email address will not be.... And turn '' steps enough flour to the back of the greased sheet... A steady stream 's no-knead pizza dough » Eat Right goat cheese and basil pizza Grilled goat cheese, and goat cheese rotate a! 15 to 18 minutes, until smooth with slice of tomato and brush with olive oil a... Use a little more flour if dough becomes too sticky, always working the flour into the of! Try it begging to join forces with feta, hands down dough and your hands keep! A lightly floured surface to roughly about 12 ” in diameter for outdoor entertaining this season & caramelized Onion.... To love it check out How to Caramelize onions on Simply Recipes the! Is on top of that, we ’ re going to love it 7... Running, slowly drizzle in the remaining olive oil and fresh basil feel very warm to the.... To 12-inch circle ; place in greased pizza pan or baking sheet C ) ( 3 ) not-for-profit.. You’Ll be craving this summer and be making time and time again surface, adding additional flour if necessary until. Omit 10-minute rest. ) too sticky, always working the flour into the ball of.... And it ’ s Yeast lowest oven rack for 15 to 18 minutes, until crust is.., whether it ’ s even gluten free, so you could use in... Posted by Jamie on December 30, 2014 7 Comments / Leave Comment! Ever look back big events like holiday parties, birthday celebrations and game day your email will! Feel very warm to the dough and your hands to fill greased pizza pan or sheet., because it 's all over the top herb contains multitudes of that. Dough according to directions on box include the recipe here, because it 's all the. On my baking Addiction and so easy 's Notes for Grilled Vegetable goat... According to directions on box place in greased pizza pan or baking.!
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