Heat over medium-high heat for 30 seconds. Turn and grill other side 7 minutes or until done and a meat thermometer inserted in center of burger registers 165°F. No artificial ingredients. There are 169 calories in 1 portion (4 oz) of 93% Lean Ground Turkey (7% Fat), raw. America's no. Place patties on cook grate. Cook and stir 5 to 7 minutes or until turkey is no longer pink and temperature reaches 165°F on a meat thermometer. That’s why Farm to Family by Butterball™ turkeys are raised without any antibiotics ever. There are 160 calories in 1 serving (4 oz) of Butterball Frozen, All Natural 93% Fat Free,100% White Meat Turkey Burgers, raw. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. Skillet: (Crumbled) Spray large non-stick skillet with non-stick cooking spray. ​This ¼ lbs. Lean Ground Turkey (93% Lean / 7% Fat) Fresh. Turn burgers and cook for another 5-7 minutes until fully cooked. Nutrition Facts. Add ground turkey and separate into crumbles. There are 150 calories in 4 oz (112 g) of Butterball All Natural 93% Fat Free Ground Turkey. 150. No thaw; freezer to grill. Check out our How To section so you can cook your top turkey. 2,000 calories a day is used for general nutrition advice. You'd need to walk 47 minutes to burn 169 calories. Featured Recipe: Apple-Glazed Roast Turkey with Stuffing and Gravy. Lean Ground Turkey (93% Lean / 7% Fat) Fresh. oz. There are 150 calories in 4 oz (112 g) of Butterball All Natural 93% Fat Free Ground Turkey. Spray large non-stick skillet with non-stick cooking spray. Featured Recipe: Apple-Glazed Roast Turkey with Stuffing and Gravy, White Turkey, Less Than 2% Sea Salt, Natural Flavoring. Nutrition Facts. Turkey Used has: No added hormones or steariods (Federal regulations do not permit the use of hormones & steriods in turkey). Learn the good & bad for 250,000+ products. Check out our How To section so you can cook your top turkey. Skillet: (Patties) Season turkey as desired and shape into five patties, ½-inch thick. You'd need to walk 45 minutes to burn 160 calories. This ¼ lbs. Same great taste. *All Natural means minimally processed and no artificial ingredients. Butterball 93% lean/7% fat turkey burgers are everything you love about beef burgers, but lean protein that is better for you. We believe that everyone deserves the right to delicious turkey raised responsibly without any compromises. They're made with naturally lean cuts of Butterball turkey and patted out thick to make a juicy, bun-covering burger … Get full nutrition facts for other Butterball products and all your other favorite brands. Grill 8 to 10 minutes or until turkey is no longer pink in the center and temperature reaches 165°F on a meat thermometer, turning once or twice. 18% Saturated Fat 3.5g Trans Fat 0g. Sign up for the Butterball Newsletter! Lightly spray or brush both sides of FROZEN turkey burgers with oil Cook burgers for 9 minutes on one side. Skillet: (Patties) Season turkey … All Natural* Turkey Breakfast Sausage Links, All Natural* Turkey Breakfast Sausage Patties. Want more turkey tips? No thaw; freezer to grill. 27%. Turkey Used has: No added hormones or steariods (Federal regulations do not permit the use of hormones & steriods in turkey). turkey burger patty is 93% lean, Gluten Free and filled with flavor - no thawing or extra seasoning needed! oz. No artificial ingredients. 93% lean/7% fat. Personalized health review for Butterball Turkey Burgers, 93% Lean / 7% Fat: 180 calories, nutrition grade (B minus), problematic ingredients, and more. Fresh All Natural* Extra Lean Ground Turkey Breast 98/2, Fresh Seasoned All Natural* Ground Turkey 91/9. Personalized health review for Butterball Turkey Burgers, 93% Lean / 7% Fat: 180 calories, nutrition grade (B minus), problematic ingredients, and more. Butterball, LLC strives to make its web experience accessible to all users. Made with No Added Hormones or Steroids, No Nitrates or Nitrites Added and No Artificial Ingredients. Turn and cook the other side for 7 minutes or until done and a meat thermometer inserted in center of burger registers 165°F. Total Fat 8g. Ingredients: White Turkey, Less Than 2% Sea Salt, Natural Flavoring. Prepare grill for medium direct-heat cooking. Made with No Added Hormones or Steroids, No Nitrates or Nitrites Added and No Artificial Ingredients. Add patties and cook 10 to 12 minutes or until turkey is no longer pink in the center and temperature reaches 165°F on a meat thermometer, turning once or twice. Add ground turkey and separate into crumbles. Want more turkey tips? Heat over medium-high heat for 30 seconds. Unopened: Use or freeze within 3 days of sell-by date. Butterball, LLC strives to make its web experience accessible to all users. BBQ/Skillet/Broil: Lightly brush FROZEN burgers with vegetable oil. Our Fresh All Natural Ground Turkey is a delicious, lean alternative to other ground meats. Lightly spray or brush both sides of FROZEN turkey burgers with oil and place on broiler pan about 4” under heat. Skillet: Preheat non-stick skillet on medium heat. You’ll get the best tasting turkey burger available. Amount Per Serving. Lightly spray or brush both sides of FROZEN turkey burgers with oil and place on grill about 4-inch above heat. No nitrates or nitrites added. Call 1-800-BUTTERBALL for all your turkey tips & tricks! family sized trays | SERVINGS: 4, 5 or 12. Grilling: (Patties) Spray cold cook grate with non-stick cooking spray.Prepare grill for medium direct-heat cooking. Made with 100% white meat. Using medium heat, cook burgers for 5 minutes on one side. 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